Thursday, June 28, 2012

Tomato Pie

I'm a day late on the Bakers Review
W/ Aimee but I went ahead
with this because it was a new recipe.

It is called
Summer Tomato Pie
and has a biscuit type crust with herbs,
layers of tomato, cheese
herbs and mayonaisse.
I won't put the recipe
as it is available on
countryliving.com.

I would rate it as ok, not
spectacular.



1 comment:

  1. Interesting, but I don't think I'll be trying it . . . I'd probably be the only one who would dare taste it!

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